Thursday, July 30, 2009

Morrellis Wines


All though you may think why would i post a blog that has nothing to do with photography, waves or some sort of visual art. I have a strong passion for people who are getting out their and creating opportunities for themselves and in my eyes this is one amazing form of artistic expertise. 

Wine connoisseurs Chris Morris and Issac Ellis, have worked more hours in the past year than most third world employees at an asian sweat shop would in a life time. These boys not only worked their 9-5 day jobs but on the side took control of an old run down vineyard based at the foot hills of berry to produce the south coasts latest wine. Both Issac and Chris are extremely passionate and proud wine producers. Their latest creation 'South Coast Classic' is made from Chambourcin grapes, which is a variety well suited to the climate of the region. The medium bodied wine exhibits dark cherry, plum and vanilla flavours with yet a spicy smooth finish. They also have a 'Rose' made from Chambourcin and Merlot grapes, which exhibits youthful strawberry and cherry flavours with a refreshing yet complex finish. A white wine is soon to be bottled in the next few weeks and once that is complete the cellar doors will be open for the public. I have been lucky enough to snag myself a few bottles of the 'South Coast Classic' and 'Rose' which have been going down a treat in front of the wood fire of an evening! Keep an eye out for these guys in the future and stay posted for the cellar door grand opening! If your interested in indulging in a few bottles fill free to contact me and i can forward you on to the boys.

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